Tuesday, August 31, 2010

Oh thank Texas.

Thank the Texas State Fair for what is sure to be the next staple in American diet, fried beer.

That's right kiddies look at this stuff and let your pallet get moister than a pedo at the Kid's Choice Awards.  

These little savory raviolis are fried dough with delicious beer inside.  Thank Chef Drunk-are-Dee, AKA, Mark Zable for this revolutionary piece of cuisine. 


  1. great blog, keep up the good work

  2. Did you come up with Drunk-are-Dee? Pretty clever!